spring soiree
mint condition

spring soiree

  • 1½ oz. La Marca
  • 1½ oz. aged rum
  • ½ oz. lime juice
  • ½ oz. simple syrup
  • 10 mint leaves

Muddle the mint and shake all ingredients except La Marca. Strain into a coupe glass while simultaneously pouring in your Prosecco. Garnish with a mint sprig.

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